Description
Perle is generally perceived as an excellent aroma hop, with characteristics as good as those of Hallertau Mittlefruh but with a higher Alpha Acid content and better yield.
Perle hops are a well-rounded German variety that has steadily gained recognition since its release in 1978. It offers good bittering properties (5-9% Alpha Acids) that is paired with pleasant aromas of herbs and spices sought after in the German breeds. Perle has a similar oil profile to Hallertau Mittelfrüh with Humulene as the major contributor (sometimes over 50% of total oils). Perle’s storage stability is excellent, which makes it highly sought after by professional brewers.
PLEASE NOTE: Due to the increasing climate change pressures in the growing region, 2022 crop year German hops might fall below traditional analytical ranges.
Pedigree Bred from Northern Brewer
Aroma Marjoram, peppermint, lime, and pear
Alpha Acids* 4.0 – 9.0 %
Beta Acids 2.5 – 4.5 %
Cohumulone 29 – 35 % of alpha acids
Total Oil 0.5 – 1.5 ml/100g
Myrcene 20 – 35 % of total oil
Humulene 35 – 55 % of total oil
Caryophyllene 10 – 20 % of total oil
Farnesene < 1 % of total oil
