Description
This lactic acid bacteria produces moderate levels of acidity and sour flavors found in lambics, Berliner Weisse, sour brown ales and gueuze.
Email : accounts@sabrewing.supplies
Phone: 08 7081 4133
Tanunda: 23 Magnolia Street, Tanunda, SA 5355
Thebarton: Unit 1, 27 Maria Street, Thebarton, SA 5301
$21.00 $9.50
Out of stock
This lactic acid bacteria produces moderate levels of acidity and sour flavors found in lambics, Berliner Weisse, sour brown ales and gueuze.
7 in stock (can be backordered)
45 in stock (can be backordered)
4 in stock (can be backordered)