Description
This lactic acid bacteria produces moderate levels of acidity and sour flavors found in lambics, Berliner Weisse, sour brown ales and gueuze.
Email : accounts@sabrewing.supplies
Phone: 08 7081 4133
Tanunda: 23 Magnolia Street, Tanunda, SA 5355
Thebarton: Unit 1, 27 Maria Street, Thebarton, SA 5301
$21.00 $9.50
Out of stock
This lactic acid bacteria produces moderate levels of acidity and sour flavors found in lambics, Berliner Weisse, sour brown ales and gueuze.
16 in stock (can be backordered)
41 in stock (can be backordered)
9 in stock (can be backordered)