Description
Weyermann Chocolate Wheat Malt is made from the finest German quality wheat. Gently roasted this malt has a high color intensity and aroma.
Sensory: intensive dark chocolate notes, mild-roasted aromatic; coffee and bread notes
Special malt for top-fermented beer styles, typically for:
- Porter;Â Baltic Porter, American Porter, Chocolate Porter, Imperial Porter
- Stout;Â Irish Extra Stout, Foreign Extra Stout, Imperial Stout, Russian Imperial Stout
- Belgian Strong Ale;Â Quadrupel
- German Ale;Â Altbier
- IPA;Â Black IPA
- Wheat Beer;Â Dunkles Weizen, Weizenbock
Recommended addition: up to 5%
Enzyme activity: none
Color:
900 – 1200 EBC
339.8 – 452.9 Lovibond
