Description
Weyermann Carabelge Malt is made from the finest European quality brewing barley. This golden-brown malt gives the beer a deeper color and rounds off the aroma harmoniously.
Sensory: Notes of caramel, dried fruits and nuts (almonds)
Caramel malt for full-bodied beer styles, typically for:
- Pale Ale; Belgian Pale Ale, Trappist Single
- Golden Ale
- Amber Ale; American Red Ale, Biére de Garde
- Brown Ale; British Brown Ale
- Strong Ale; Belgian Tripel, Belgian Dark Strong Ale or Quadrupel
- Sour Ale; Flanders Red Ale
Recommended addition: up to 30%
Enzyme activity: none
Color:
30,0 – 35,0 EBC
11.8 – 13.6 Lovibond
