Description
Maltodextrin (Corn Syrup) is common, natural ingredient used to increase body and mouth feel in beer. Maltodextrin is only 30% fermentable, the remaining solids increase the “thickness” of the beer producing a creamy, closed head.
Maltodextrin (Corn Syrup)
$6.70 – $28.00
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Coopers English Bitter – 1.7kg
Sale! $15.2011 in stock (can be backordered)
