Pure Distilling Glucoamylase Enzyme 15g

$4.90

START WITH THE BEST

Use when brewing with grains, fruit, vegetables and molasses, converts soluble or liquified starch in the mash to easily fermented dextrose.

4 in stock

SKU: 9780724138484 Category:

Description

START WITH THE BEST

Use when brewing with grains, fruit, vegetables and molasses.

  • Converts soluble or liquified starch in the mash to easily fermented dextrose.
  • Can also be used to remove protein haze from beers, juices and ciders.

Usage: Dissolve in a small amount of water and add to the mash, hold at 60°C for 1 hour, for best results. Can be used at room temperature at lower but acceptable efficiencies.

50% active ingredient.

Additional information

Weight 0.025 kg
Dimensions 10 × 7 × 1 cm